Join Dan, the British Mukbang Master, and his friends on an unforgettable Korean food adventure across South Korea in this ...

Join Joel and Ollie from Korean Englishman as they embark on a tasty adventure in Busan, South Korea! Starting at the iconic ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

TRAVERSE CITY — Phong Nguyen greets the regulars who walk through the unmarked door on a sunny Thursday mid-afternoon: “Nice to see you.” “If someone comes once, they come again,” says the chef/owner ...

Lahuhu is a Ningxia-style street food that dates back to the 1980s. Originally known as mala chuan, or spicy skewers, it ...

When Les Kim and his wife Sunhwa Han dreamt of bringing authentic Korean food to Spokane, they didn't just imagine plates of crispy chicken and fiery tteokbokki. They envisioned a space where ...

SPOKANE, Wash. -- Get a taste of authentic Korean street food in Spokane at a new spot now open in downtown. Gangnam Style is located on 1st Avenue between Washington and Stevens streets. Owner Les ...

SEOUL, Oct. 27 (UPI) --South Korean food giant Otoki Co. Ltd. said Monday it would launch fish-shaped pastries in four flavors later this year, directly targeting the U.S. market. The fish-shaped ...