Pro Tip: Translate rheological data into practical guidance to improve consistency, reduce production variability and deliver finished bread with more reliable volume, texture and eating quality.

Bread is the ultimate comfort food. It’s the base of your childhood sandwiches, the perfect side for a warm soup, and your go ...

Plus, how to know you're getting the healthiest version.

A switch from a humid to a dry climate has led the Eastern African Rift Zone to pull apart more freely, new research finds.

Experts explain which is better for blood sugar, cholesterol, and other health considerations.

Released Jan. 7, the 2025-2030 Dietary Guidelines for Americans recommends that Americans consume two to four servings of ...

Some of the best fiction is based in reality, and these are excellent examples of compelling scripted television inspired by ...

In a world where nutrition headlines swing wildly from fear to hype, even cheese can suddenly become a “brain-boosting” ...

MAHA is a major component of Making America Sane Again. Unfortunately, far too many Americans will prove to be immune to it.

Scientists in Belgium—that celebrated bastion of ancient beer culture—are harnessing genetic breakthroughs and machine ...

By experimenting with fungi strains grown on carrot odds and ends, researchers set out to create a viable protein. The ...