Cottage cheese blended smooth. Mix in cheddar, thyme, rosemary. Bake at 350°F for 20–25 minutes until golden and fluffy. These low-carb bagels come out soft, cheesy, and perfectly herbed. Ingredients ➤ 1 cup cottage cheese ➤ 2 large eggs ➤ 1½ cups almond flour ➤ ½ tsp baking powder ➤ Pinch of salt ➤ ½ cup shredded cheddar cheese FULLL Recipe in First Cօʍʍеոτ 👇👇 | Nessy Recipes

Mashed potatoes whipped smooth. Stir in cheddar, Parmesan, green onions, and a hint of garlic and onion powder. Bake at 400°F for 25 minutes until puffed, golden, and crisp at the edges. Cheesy, fluffy, and irresistibly snackable the perfect way to reinvent leftovers! 🧀 Ingredients ➤ 2 cups mashed potatoes (leftover or freshly made, cooled) ➤ 2 large eggs ➤ 1 cup shredded cheddar cheese (or mozzarella) ➤ ¼ cup grated Parmesan cheese ➤ ¼ cup sour cream ➤ 2 tbsp chopped green onions (plus more fo